Be a part of the movement.
The Cook’s Garden supports the growing food revolution through our efforts to bring the production of food closer to the consumption of food by promoting our approach to hyper-locavorism; returning to our agrarian past and bringing it back into our urban centers.
Our urban farmers work with the best and brightest chefs and mixologists and local residents in the heart of Venice, custom growing the culinary ingredients for both the professional and home kitchen. Our practice is committed to maintaining a minimal carbon footprint through sustainable organic methods, regenerative soil management and practices.
Services available:
On-call consultations with our horticulturist to design/plan bespoke planting plan at each menu change
Custom harvest to chef’s specifications - no waste - every product is plateable
Hyper fresh, longer lasting
Edible flowers, kitchen/bar garnishes, micro greens, onsite greenhouse
Delivery
Design and build on-site gardens/orchard or grow at our farm in Venice
The Cook’s Garden Manhattan Beach growing exclusively for Love & Salt. The entire garden encompasses 520 square feet.
We source seeds globally and grow locally.
When you support us, you are supporting urban agriculture helping us prove that we can move the production of food closer to the consumption of food. Our product is longer lasting, more nutritious and custom grown for you!